R180.00
Cabernet Sauvignon 2019
Cultivar:
Tasting notes:
Winemaking Notes:
Oaking regime:
12 months in French oak
1/3rd new
1/3rd second fill
1/3rd third fill
Analysis:
Alcohol: 14.0%
RS: 1.3g/l
pH:3.27
TA: 5.4g/l
TSO2: 60mg/l
Stay in touch with us for unique wine offers and news about our farm.
Lynx Estate
PO Box 566
Franschhoek
7690
South Africa
Tel: +27 21 867 0406
Fax: +27 21 867 0397
info@lynxwines.co.za